Gradually if line it is not in shopping of the night boiled rice, -
with the shank

Yesterday fried the day before yesterday which is eight treasure greens and the bamboo grass seeing of the squid and the [goma] dressing and
the sashimi of [kiyuri] and, the lowering [pon] vinegar of the 餃 child and the [so] rag of the pumpkin boiled, 
was [a] today it will make something, 
while being troubled from [tsu] [te] morning,…If you become aware, being at 16 o'clock, or stripe now it does and
the shelf is separately from not putting
the night boiled rice which if [i] advice asks, it becomes the knob of the liquor the [u] simplicity cooking it is, if please teach
it is the person of the man, - the boiled rice which today we would like to eat please teach
Yesterday fried the day before yesterday which is eight treasure greens and the bamboo grass seeing of the squid and the [goma] dressing and
No.1 by anonymity 1 (XXMAL anonymity) 08/03/816: 23
The meat ate, - it is,
As for the knob
of the liquor, the onion ring which fried the onion where the meat is left over with the material how, how the combining which is
Because
the liquor is not drunk completely, something those which the person of the drunkard likes are not to understand, but…
As for the knob
Because
No.2 by Bambi (28♀VO81YC) 08/03/816: 28
To >> 1 less
Meat -

3 days ago…Was the meat
So, is left over the meat which…In the lunch of the present
master, the meat the entrance [tsu] [chi] [ya] [tsu] [te] it increases as a croquette,
Although the [a]
- specially, you taught
So, onion… of that timeBeing left over all the way, the onion
ring which it increases there is no thing which it made, the shank
Today it tries doing
3 days ago…Was the meat
So, is left over the meat which…In the lunch of the present
Although the [a]
So, onion… of that timeBeing left over all the way, the onion
Today it tries doing
No.3 by anonymity 1 (XXMAL anonymity) 08/03/816: 44
To >> 2 less
The meat ate 3 days and ago the [chi] [ya] [tsu] [te] increased…

The [me] it is do not to raise to part

That the “beef stew
” how how the combining which is
When it is the beef stew, you can use also the onion which is left over all the way and…
How the combining which is
The [me] it is do not to raise to part
That the “beef stew
When it is the beef stew, you can use also the onion which is left over all the way and…
How the combining which is
No.4 by Bambi (28♀VO81YC) 08/03/816: 49
To >> 3 less
Beef stew
It is, with the shank [e]

With beef and
mushroom and broccoli shank

Because in the rear master - there is also an onion
ring pumpkin with the knob, when the salad you attach, being
perfect, the shank

When the child rises promptly, shopping you say

With it to be, there is a [o]
It is, with the shank [e]
With beef and
Because in the rear master - there is also an onion
When the child rises promptly, shopping you say
With it to be, there is a [o]
No.5 by anonymity 1 (XXMAL anonymity) 08/03/816: 55
To >> 4 less
Raising to part, it is delightful, is

It is what, the luxurious dining table floats in the eye

It is what, very happiness so the face of the family floats
It is what, the luxurious dining table floats in the eye
It is what, very happiness so the face of the family floats
No.6 by Bambi (28♀VO81YC) 08/03/816: 58
To >> 5 less
It is and the [e] is the [e]

It is normal home,
work persevering, in the [ru] master,
We want rejoicing, is and
The [a] it is with favor of advice to do, the face which the master and the child rejoice floats in the eye
With it to be, there is a [o]
It is normal home,
We want rejoicing, is and
The [a] it is with favor of advice to do, the face which the master and the child rejoice floats in the eye
With it to be, there is a [o]